Mott Street

Pickle Plate

Calamari Bokum

Crab Brain Fried Rice

Everything Wings

Brought to you by the same people of notable chicago restaurant Ruxbin, Mott Street can be considered as it's little brother, the little brother that has potential to be equally as talented. Mott Street lends influence from Asian flavors that make for a menu filled with dishes that I would call Asian influenced modern American, if that even exists, and if it doesn't, now it does. Plates like the crab brained fried rice and calamari bokum shine whereas I found the everything chicken wings to be a bit dry, but delicious nonetheless. Prices are fair and the kitchen closes early (to my standards) around 9:30 so make sure to try and grab a seat before then. With this new place just a few blocks down from me, it's sure to become go to spot.